Food & Accommodation
Check out our FOOD & accommodation below…
Local Food Experience:
The local area is famous for olives and olive oil production. The surrounding hills are covered in olive groves, interspersed with other crops like almonds, peaches and cherries. Many edible plants grow naturally along the routes we will walk including wild asparagus, garlic, capers and figs. Tasty organic goats cheese is produced in the nearby picturesque town of Zuheros.
The rich animal and bird life of the region also provides such delicacies as wild boar sausages and partridge pate.
The food will predominantly be based on the Mediterranean diet eaten locally and will include lots of Spanish favourites. Where posible, we will use locally produced organic products.
Meals will be eaten together during the 5 days. Snacks and water will be available throughout the day. Breakfast will be eaten in the dining room in No22. Lunch and dinner will be either in nature, in the form of a picnic or eaten in a local restaurant. There will be a choice of food and Menus will cater for vegetarians, vegans and those with allergies (please advise when booking).
Food Gallery:
Accomodation:
Stay in historic Alcaudete, a stone’s throw from the centuries old picturesque castle in no 15 or no 22, two renovated town houses facing each other in one of the charming narrow winding streets of the old town.
No 15.
Ground floor: The Studio and meeting room
First floor: No 1……2 x double bedrooms, kitchen/diner, 2 x bathrooms, 2 x patios
Second floor: No 2 ….2 x double bedrooms, 1 twin bedroom, 2 x bathrooms, kitchen/diner
Third floor: No 3….2 x double bedrooms, 1 twin bedroom, 2x bathrooms (one en suite), kitchen/diner
No 22.
Ground floor: Living Room, Dining Room
First floor: 2 x double rooms, 1 twin room, bathroom, library
Second floor: private
Cellar: coffee area, treatment room, patio
Accomodation Gallery:
GET IN TOUCH OR BOOK NOW!
Please contact us with any questions or if you would like to book!